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- Céréales55.8%—
- Wheat flour37.2%—›
- Whole wheat flour14%—
- Wholemeal rye flour4.6%—
- Sugar22.1%—›
- Chocolate chunk12%—
- Sugar6%—›
- Cocoa paste3%—
- Vegetable fat1.5%—
- Palm oil0.8%—›
- Shea butter0.8%—›
- Dextrose0.8%—›
- Cocoa butter0.4%—›
- Emulsifier0.4%—
- Soya lecithin0.4%—›
- Palm oil5%—›
- Fat reduced cocoa powder3.5%—
- Glucose fructose syrup0.8%—
- Raising agent0.4%—
- E5030.2%—
- E500<0.1%—
- E450<0.1%⚠ Low
- Skimmed milk powder0.4%—
- Dérivé du lactosérum riche en calcium—
- Salt—›
- E504—
- Emulsifier—
- E472e—
- Vitamin E—›
- Elemental iron—
- Thiamin—›
Show original label text
Céréales 55,8 % (farine de BLÉ 37,2 %, farine complète de BLÉ 14 %, farine complète de SEIGLE 4,6 %), sucre, pépites de chocolat 12 % [sucre, pâte de cacao, graisses végétales (palme, karité en proportions variables), dextrose, beurre de cacao, émulsifiant (lécithines de SOJA)], huile de palme, cacao maigre en poudre 3,5 %, sirop de glucose-fructose, poudre à lever (carbonates d'ammonium, carbonates de sodium, diphosphates), LAIT écrémé en poudre 0,7 % (équivalent de LAIT écrémé 7 %), dérivé du lactosérum riche en calcium (de LAIT), sel, carbonates de magnésium, émulsifiant (E472e), vitamine E, fer élémentaire, vitamine B1.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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