Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 7 Apr 2026
Cottage Cheese
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 7 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cultured pasteurized grade a fat free milk70.3%No flag
- PASTEURIZED MILK and CREAM14.9%No flag
- E341iii0.5%No flag
- Grade a whey0.3%No flag
- Citric acid · E3300.1%No flag
- Lactic ferments0.1%No flag
- Grade a whey0.5%No flag
- Guar gum · E4120.5%No flag
- Citric acid · E3300.5%No flag
- Potassium sorbate · E2020.5%No flag
- Preservative0.5%No flag
- Carrageenan · E4070.5%No flag
- Mono- AN10.7%No flag
Show original label text
CULTURED PASTEURIZED GRADE A FAT FREE MILK, PASTEURIZED MILK AND CREAM, SALT, TRICALCIUM PHOSPHATE, CULTURED WHEY (GRADE A WHEY, CITRIC ACID, LACTIC ACID CULTURE), GRADE A WHEY, GUAR GUM, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), CARRAGEENAN, MONO AN
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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