Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 18 Mar 2026
Paté au jambon de vendée et au sel de noirmoutier
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 18 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pork meat36%No flag
- Gorge de porc20%No flag
- Iambon12%No flag
- Jambon de porc sel6.8%No flag
- Eau de vie2.6%No flag
- Herbs and spices1.3%No flag
- Natural flavouring0.2%No flag
- Ferments<0.1%No flag
- Conser?teur<0.1%No flag
- Salpêtre · E252<0.1%No flag
- Shallot4.3%No flag
- Poultry broth2.1%No flag
- Eut1.1%No flag
- Couenne de porc0.5%No flag
- Rhn<0.1%No flag
- Salt from noirmoutierNo flag
- Poivre FR iongineNo flag
Show original label text
viande de porc*, foie de porc*, gorge de porc*, iambon de Vendée* 12% (jambon de porc sel, eau de vie, épices et aromates, dextrose, saccharose, arômes naturels, ferments, conser?teur : salpêtre), échalotes, bouillon de volaille, Eut, couenne de porc*, farine de blé, dl, rhn, sel de Noirmoutier (0,5%), poivre FR iongine : France. 47 015 Fabriqué en France CE
Alerts
Alternatives
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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