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Pâtes de fruits assorties
Lucien GeorgelinPlant Based Foods And Beverages · 3330720008213

Pâtes de fruits assorties

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 13 Mar 2026

Ingredients

  • Blackcurrant50%No flag
  • Pulpe de fruits50%No flag
  • BlackcurrantNo flag
  • Pomme 33%) Sucre25%No flag
  • Glucose syrup12.5%No flag
  • Gelling agent6.3%No flag
  • Pectines · E440a6.3%No flag
  • Acid3.1%No flag
  • Acide citrique · E3303.1%No flag
  • Strawberry1.6%No flag
  • Pulpe de fruits1.6%No flag
  • StrawberryNo flag
  • Pomme 34%) Sucre0.8%No flag
  • Glucose syrup0.4%No flag
  • Gelling agent0.2%No flag
  • Pectines · E440a0.2%No flag
  • Acid<0.1%No flag
  • Acide citrique · E330<0.1%No flag
  • Apricot<0.1%No flag
  • Pulpe de fruits<0.1%No flag
  • ApricotNo flag
  • Pomme 33.5%) Sucre<0.1%No flag
  • Glucose syrup<0.1%No flag
  • Gelling agentNo flag
  • Pectines · E440aNo flag
  • AcidNo flag
  • Acide citrique · E330No flag
  • PearNo flag
  • Pulpe de fruitsNo flag
  • PearNo flag
  • Pomme 29.5%) SucreNo flag
  • Glucose syrupNo flag
  • Gelling agentNo flag
  • Pectines · E440aNo flag
  • AcidNo flag
  • Acide citrique · E330No flag
  • RaspberryNo flag
  • Pulpe de fruitsNo flag
  • RaspberryNo flag
  • Pomme 34%) SucreNo flag
  • Glucose syrupNo flag
  • Gelling agentNo flag
  • Pectines · E440aNo flag
  • AcidNo flag
  • Acide citrique · E330No flag
  • RhubarbNo flag
  • Pulpe de fruitsNo flag
  • RhubarbNo flag
  • AppleNo flag
  • SugarNo flag
  • Glucose syrupNo flag
  • Gelling agentNo flag
  • Pectines · E440aNo flag
  • AcidNo flag
  • Acide citrique · E330No flag
Show original label text

CASSIS : Pulpe de fruits 66% (cassis 33%, pomme 33%) Sucre, sirop de glucose, gélifiant: pectines, acidifiant : acide citrique, FRAISE: Pulpe de fruits 68% (fraise 34%, pomme 34%) Sucre, sirop de glucose, gélifiant: pectines, acidifiant : acide citrique, ABRICOT : Pulpe de fruits 67% (abricot 33,5%, pomme 33,5%) Sucre, sirop de glucose, gélifiant: pectines, acidifiant : acide citrique, POIRE : Pulpe de fruits 67% (poire 37,5%, pomme 29,5%) Sucre, sirop de glucose, gélifiant: pectines, acidifiant : acide citrique, FRAMBOISE : Pulpe de fruits 68% (framboise 34%, pomme 34%) Sucre, sirop de glucose, gélifiant: pectines, acidifiant : acide citrique, RHUBARBE : Pulpe de fruits 70% (rhubarbe 35%, pomme 35%) - Sucre, sirop de glucose, gélifiant: pectines, acidifiant : acide citrique,

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 9 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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