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Lucky Me Pancit Canton | Kalamansi Flavor
Plant Based Foods And Beverages · 4807770270123

Lucky Me Pancit Canton | Kalamansi Flavor

Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Shellfish
  • Soy
  • Sulphites

Declared on pack via Open Food Facts · updated 19 Apr 2026

Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. TartrazineHigh concernSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sunset yellow FCFHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Noodle51.8%No flag
  • Wheat flour51.8%No flag›
  • Vegetable oil24.1%No flag›
  • Palm oil with green TEA extract24.1%No flag
  • Iodised salt1.7%No flag
  • Acidity regulators1.7%No flag
  • Sodium carbonate · E500i0.9%No flag
  • Potassium carbonate · E501i0.9%No flag
  • Sodium carboxymethyl cellulose1.7%No flag›
  • Thickener1.7%No flag
  • Sodium polyphosphate · E452i1.7%No flag
  • Humectant1.7%No flag
  • Colour1.7%No flag
  • Tartrazine · E1020.9%High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • Sunset yellow · E1100.9%High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Coating1.7%No flag›
  • Maltodextrin1.7%No flag›
  • Iodised salt1.7%No flag
  • Flavour enhancer1.7%No flag
  • Monosodium l-glutamate · E6210.9%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Disodium 5'-INOSINATE0.4%No flag›
  • Disodium 5-GUANYLATE0.4%No flag
  • Natural and artificial flavouring1.7%No flag
  • Sugar0.8%No flag›
  • Citric acid · E3300.8%No flag
  • Acidity regulator0.8%No flag
  • Carrots0.8%No flag›
  • Chives0.8%No flag
  • Spice0.8%No flag›
  • Silicon dioxide · E5510.8%No flag
  • Anti caking agent0.8%No flag
  • Elemental iron0.8%No flag
  • Vitamin a0.8%No flag›
  • Retinyl acetate0.8%No flag›
  • Soy sauce0.8%No flag›
  • Soy sauce0.8%No flag›
  • Sugar0.6%No flag›
  • Caramel iv0.3%No flag
  • Colour0.3%No flag
  • Guar gum · E4120.1%No flag
  • Stabiliser0.1%No flag
  • Potassium sorbate · E202<0.1%No flag
  • Preservative<0.1%No flag
  • Oil<0.1%No flag›
  • Vegetable oil<0.1%No flag›
  • Spice<0.1%No flag›
  • Natural flavouringNo flag
  • KalamansiNo flag
  • Syhetic beta-carotenesNo flag
  • ColourNo flag
  • Polyphosphates (E452)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Carboxymethyl cellulose (CMC) (E466)Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Show original label text

NOODLES: WHEAT FLOUR, VEGETABLE OIL (PALM OIL WITH GREEN TEA EXTRACT), IODIZED SALT, ACIDITY REGULATORS (SODIUM CARBONATE, POTASSIUM CARBONATE), SODIUM CARBOXYMETHYL CELLULOSE (THICKENER), SODIUM POLYPHOSPHATE (HUMECTANT), ARTIFICIAL COLORS (TARTRAZINE, SUNSET YELLOW). SEASONING: MALTODEXTRIN, IODIZED SALT, FLAVOR ENHANCERS (MONOSODIUM L-GLUTAMATE, DISODIUM 5'-INOSINATE, DISODIUM 5-GUANYLATE), NATURAL AND ARTIFICIAL FLAVORS, SUGAR, CITRIC ACID (ACIDITY REGULATOR), DEHYDRATED CARROTS, DEHYDRATED CHIVES, SPICE, SILICON DIOXIDE (ANTICAKING AGENT), ELEMENTAL IRON, VITAMIN A (RETINYL ACETATE). SOY SAUCE: SOY SAUCE, SUGAR, CARAMEL IV (COLOR), GUAR GUM (STABILIZER), POTASSIUM SORBATE (PRESERVATIVE) OIL: VEGETABLE OIL, SPICES, NATURAL FLAVORS (KALAMANSI) SYHETIC BETA-CAROTENES (COLOR). CONTAINS WHEAT SOY, MILK, SULFITE, EGG AND CRUSTACEAN. MAY CONTAIN PEANUT AND FISH.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Shellfish, Soy, Sulphites.

Declared on pack via Open Food Facts · updated 19 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 1 moderate · 1 low · 6 not assessed

6 of 9 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

30 items

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