Declared allergens
This product declares Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Lunds & byerlys, our bakery, chocolate krinkle cookies
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Titanium dioxide).
- Critical
Allergens
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ingredients
- Cake54.5%No flag
- Whole eggs14.4%No flag
- Fat3.6%No flag
- Donut sugar0.9%No flag
- Titanium dioxide · E171<0.1%High
Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Artificial flavouringNo flag
- Silicon dioxide · E551No flag
- Baking powder0.4%No flag
- E500ii0.1%No flag
- Sodium aluminum sulfate · E521<0.1%No flag
- Monocalcium phosphate · E341i<0.1%No flag
- Natural and artificial flavouring0.2%No flag
- Less than 0.1% turmeric<0.1%No flag
- Apocarotenal · E160e<0.1%No flag
- Natural mixed tocopherols · E306No flag
- Protects freshnessNo flag
- E500ii0.1%No flag
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Cake flour (bleached wheat flour), sugar, whole eggs, honey, shortening (palm oil), cocoa powder, donut sugar (dextrose, corn starch, partially hydrogenated vegetable oil [soybean and/or cottonseed oil], titanium dioxide, rice flour, hydrogenated cottonseed oil, artificial flavor, silicon dioxide), baking powder (cornstarch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), natural and artificial flavors (dextrose, corn starch, less than 0.1% turmeric and apocarotenal, alcohol, natural mixed tocopherols [protects freshness]), salt, sodium bicarbonate.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 4 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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