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Quiche Lorraine

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg

Declared on pack via Open Food Facts · updated 23 Feb 2025

Ingredients

  • Quiche filling55.6%No flag
  • Whole eggs22.2%No flag
  • Whole milk11.1%No flag
  • Milk5.6%No flag
  • Retinyl palmitate2.8%No flag
  • Cholecalciferol2.8%No flag
  • Swiss cheese5.6%No flag
  • Pasteurized semi skimmed milk2.8%No flag
  • Lactic ferments1.4%No flag
  • Salt0.7%No flag
  • Enzyme0.3%No flag
  • Potato starch0.2%No flag
  • E460ii0.2%No flag
  • Anti caking agent0.2%No flag
  • Bacon2.8%No flag
  • With water1.4%No flag
  • Salt0.7%No flag
  • Sugar0.3%No flag
  • Sodium er0.3%No flag
Show original label text

QUICHE FILLING (WHOLE EGGS, WHOLE MILK [MILK, VITAMIN A PALMITATE, VITAMIN D3], SWISS CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT & ENZYMES, POTATO STARCH, POWDERED CELLULOSE {PREVENTS CAKING}], BACON [CURED WITH WATER, SALT, SUGAR, SODIUM ER

Alerts

Declared allergens

This product declares Dairy, Egg.

Declared on pack via Open Food Facts · updated 23 Feb 2025

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 3 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

9 items

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