Declared allergens
This product declares Celery, Dairy, Egg.
Declared on pack via Open Food Facts · updated 18 Mar 2026
Mousseline de pois cassés
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Celery
- Dairy
- Egg
Declared on pack via Open Food Facts · updated 18 Mar 2026
Ingredients
- Split pea72%No flag
- Potato flakes15.8%No flag
- Flavouring2.5%No flag
- Celery flavouring1.3%No flag
- Antioxidant0.2%No flag
- Extrait de romarin · E3920.2%No flag
- Emulsifier0.2%No flag
- E4710.2%No flag
Show original label text
Pois cassé 72%, flocons de pomme de terre, crème (LAIT), arômes (CÉLERI, OEUF), oignons, épinards, sel, antioxydant : extrait de romarin, émulsifiant: E471. Contient LAIT, CÉLERI, OEUF.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 4 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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