Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 4 Apr 2026
Ravioli alla napoletana
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 4 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Jus de tomate à partir de concentré66%No flag
- Egg pasta22%No flag
- Oeuf entier d'élevage au sol5.5%No flag
- EmulsifierNo flag
- E471No flag
- Pork meat5%No flag
- Breadcrumbs3.5%No flag
- Avec froment3.5%No flag
- Bacon0.4%No flag
Show original label text
jus de tomate à partir de concentré 66%, pâtes aux oeufs 22% (semoule de blé dur, eau, oeuf entier d'élevage au sol 9%, émulsifiant : E471), viande de porc 5% (Suisse), chapelure (avec froment), sucre, sel de cuisine, lard (Suisse), huile de colza, sirop de glucose, épices, amidon de riz, extraits d'épices, sel de cuisine/maltodextrine fumés.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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