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Perfectly Matured Iced Christmas Fruit Cake
M&S CollectionSnacks · 00570251

Perfectly Matured Iced Christmas Fruit Cake

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Tree nuts

Declared on pack via Open Food Facts · updated 30 Nov 2024

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Vine Fruits27%No flag
  • Sultanas Raisins Vostizza Currants27%No flag
  • Marzipan16%No flag
  • Sugar9.6%No flag›
  • Ground Almonds3.2%No flag
  • Glucose Syrup1.6%No flag›
  • Invert Sugar Syrup0.8%No flag›
  • Humectant0.8%No flag
  • Glycerol · E4220.8%No flag
  • Sugar11.5%No flag›
  • Glace cherry7%No flag
  • Cherry4.4%No flag›
  • Glucose-Fructose Syrup1.3%No flag
  • Fruit and Vegetable Concentrates0.7%No flag
  • Black Carrot0.3%No flag›
  • Chokeberry0.3%No flag
  • Acidity Regulator0.7%No flag
  • Citric Acid · E3300.7%No flag
  • Muscovado Sugar5.8%No flag
  • Egg5.8%No flag›
  • Brandy4.5%No flag
  • Butter2.6%No flag›
  • Wheat flour1.3%No flag›
  • Calcium Carbonate · E170i0.7%No flag
  • Iron0.3%No flag›
  • Niacin · E3750.2%No flag
  • Thiamin<0.1%No flag›
  • Wheat flour<0.1%No flag›
  • Calcium Carbonate · E170i<0.1%No flag
  • Iron<0.1%No flag›
  • Niacin · E375No flag
  • ThiaminNo flag›
  • Apricot Jam2.5%No flag
  • Sugar1.3%No flag›
  • Apricot Purée0.6%No flag
  • Glucose-Fructose Syrup0.3%No flag
  • Acid0.2%No flag›
  • Citric Acid · E3300.2%No flag
  • Gelling Agent<0.1%No flag
  • Pectin · E440a<0.1%No flag
  • From Fruit<0.1%No flag
  • Acidity Regulator<0.1%No flag
  • E331iii<0.1%No flag
  • Almonds2.4%No flag›
  • Orange2%No flag›
  • Lemon Peel1.7%No flag›
  • Orange zest0.9%No flag
  • Glucose-Fructose Syrup0.4%No flag
  • Lemon Peel0.2%No flag›
  • Sugar0.1%No flag›
  • Acidity Regulator0.1%No flag
  • Citric Acid · E3300.1%No flag
  • Palm Oil1.6%No flag›
  • Orange zest1.5%No flag
  • Concentrated grape juice1.3%No flag
  • Humectant1.2%No flag
  • Glycerol · E4221.2%No flag
  • Corn flour1.2%No flag›
  • Salt0.1%No flag›
  • Lemon Peel0.1%No flag›
  • Rapeseed Oil0.1%No flag›
  • Emulsifier0.1%No flag
  • E4710.1%No flag
  • Spice0.1%No flag›
  • Coriander<0.1%No flag›
  • Cinnamon<0.1%No flag›
  • Ginger<0.1%No flag›
  • NutmegNo flag›
  • CarawayNo flag›
  • CloveNo flag›
  • Thickener0.1%No flag
  • Xanthan Gum · E4150.1%No flag
  • E4130.1%No flag
  • Raising Agent0.1%No flag
  • E4500.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E501ii0.1%No flag
  • Egg White0.1%No flag›
  • Natural Colour0.1%No flag
  • Plain Caramel · E150a0.1%No flag
  • Lutein · E161b2.9%No flag
Show original label text

Dried Vine Fruits (27%) (Sultanas Raisins Vostizza Currants) Marzipan (16%) (Sugar, Ground _Almonds_, Glucose Syrup, Invert Sugar Syrup, Humectant: Glycerol), Sugar, Glacé Cherries (7%) (Cherries, Glucose-Fructose Syrup, Fruit and Vegetable Concentrates (Black Carrot, Aronia), Acidity Regulator: Citric Acid), Muscovado Sugar, Pasteurised _Egg_, Brandy (4.5%), Butter (_Milk_) (4.5%), _Wheatflour_ contains _Gluten_ (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Glucose Syrup Invert Sugar Syrup Wildfarmed Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Apricot Jam (Sugar, Apricot Purée, Glucose-Fructose Syrup, Acid: Citric Acid, Gelling Agent: Pectin (from Fruit), Acidity Regulator: E331(iii)), Nibbed Almonds, Candied Orange and Lemon Peel (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator: Citric Acid), Palm Oil, Orange Peel, Concentrated Raisin Juice, Humectant: Glycerol, Cornflour, Salt, Lemon Peel, Rapeseed Oil, Emulsifier: E471, Ground Spices (Coriander, Cinnamon, Ginger, Nutmeg, Caraway, Cloves), Thickener: Xanthan Gum, E413, Raising Agent: E450, E501(ii), Dried Egg White, Natural Colour: Plain Caramel, Lutein.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Tree nuts.

Declared on pack via Open Food Facts · updated 30 Nov 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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