Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Light Soy Sauce (reduced Salt)
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Suitable nut Soybeans8%No flag
- Colour2.7%No flag
- Plain Caramel · E150a2.7%No flag
- Acidity Regulator2.6%No flag
- Lactic Acid · E2702.6%No flag
- Preservative2.6%No flag
- E2022.6%No flag
Show original label text
Water, suitable nut Soybeans (8%), Wheat (contains Gluten), Salt, Sugar, Colour: Plain Caramel, Acidity Regulator: Lactic Acid, Preservative: E202.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
1 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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