Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 17 May 2026
Scottish Seeded Oatcakes
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 17 May 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Calcium Carbonate · E170i17%No flag
- Niacin · E3754.3%No flag
- Palm Oil Sunflower Seeds4%No flag
- Sugar Brown Linseed Sea Salt Raising Agent24%No flag
- E500ii24%No flag
Show original label text
• Oatmeal (68%) Sunflower Oil Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Palm Oil Sunflower Seeds (4%). Pumpkin Seeds (4%) Sugar Brown Linseed Sea Salt Raising Agent: Sodium Bicarbonate.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- OatmealMinor concern
1 of 2 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
4 items
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