Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 13 Apr 2026
STIR FRY TERIYAKI
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 13 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Water Soy Sauce28%No flag
- Contains Cluten0.7%No flag
- Soft Brown Sugar17.6%No flag
- Tomato Purée16.4%No flag
- White Wine Vinegar10%No flag
- Mirin Rice Wine7.2%No flag
- Dashi Stock0.5%No flag
- Shiitake Mushrooms0.1%No flag
- Smoked Paprika0.5%No flag
Show original label text
Water Soy Sauce (28%) (Water. Sugar ,Sea Salt ,Soybeans, Roasted Wheat (contains Gluten) ,Salt ,Wheat (contains Cluten)), Soft Brown Sugar,Tomato Purée ,Vegetable Oil (Sunflower/Rapeseed) ,White Wine Vinegar ,Mirin Rice Wine, Ginger Purée, Concentrated Tamarind ,Cornflour ,Dashi Stock (Water, Kelp ,Shiitake Mushrooms), Smoked Paprika
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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