Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 29 Apr 2026
Topped Chicken Caesar Dip
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
- Critical
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 29 Apr 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Full fat soft cheese64.9%No flag
- Rapeseed oil water parmigiano reggiano cheese19.8%No flag
- Rapeseed oil salt roast chicken stock<0.1%No flag
- Roast chicken bones chicken fat kelp<0.1%No flag
- Shiitake mushrooms yeast extract sugar<0.1%No flag
- Roasted garlic purée onion purée stabiliser<0.1%No flag
- E451i<0.1%No flag
- E451ii<0.1%No flag
- Lemon juice smoked bacon2%No flag
- British pork1.3%No flag
- Made with 270g of raw pork per 100g of smoked bacon1.3%No flag
- Curing salt0.3%No flag
- Salt preservative0.2%No flag
- Sodium nitrite · E2500.2%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium nitrate · E2520.2%No flag
- Antioxidant0.3%No flag
- E3010.3%No flag
- Parsley cornflour pasteurised egg yolk vinegar1%No flag
- Garlic purée sugar salt black treacle cracked black pepper concentrated tamarind ground spices1%No flag
- White pepper allspice ginger paprika cloves1%No flag
- Dried onions dried garlic6.8%No flag
- Triphosphates (E451)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
full fat soft cheese (milk) rapeseed oil water parmigiano reggiano cheese , , (milk) chicken breast (4,5%) (chicken breast (96%), rapeseed oil salt roast chicken stock (water, roast chicken bones chicken fat kelp · shiitake mushrooms yeast extract sugar) roasted garlic purée onion purée stabiliser: e451(i), e451(ii), yeast extract) lemon juice smoked bacon (2%) (british pork (made with 270g of raw pork per 100g of smoked bacon) curing salt (salt preservative: sodium nitrite, potassium nitrate) antioxidant: e301), parsley cornflour pasteurised egg yolk vinegar, garlic purée sugar salt black treacle cracked black pepper concentrated tamarind ground spices (white pepper allspice ginger paprika cloves), dried onions dried garlic, , for allergens see ingredients in bold,
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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