Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 9 May 2026
Hoisin Duck Wrap
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 9 May 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Roast Duck24%No flag
- Calcium Carbonate · E170i6%No flag
- Niacin · E3751.5%No flag
- Water Cucumber11%No flag
- Hoisin Sauce9%No flag
- Water Muscovado Sugar Soybeans Sugar4.5%No flag
- Brown Sugar Concentrated Plum Juice Tomato Paste Cornflour Salt Black Treacle Ginger Purée2.3%No flag
- Red Chilli Purée Vegetable Oil1.1%No flag
- Red Wine Vinegar Molasses Rice Vinegar Ground Spices0.6%No flag
- Cinnamon Fennel Ginger Aniseed Cloves0.6%No flag
- Barley Malt Vinegar0.3%No flag
- Barley Malt Extract0.1%No flag
- Calcium Carbonate · E170i<0.1%No flag
- Niacin · E375No flag
- Acidity Regulator0.1%No flag
- Acetic Acid · E2600.1%No flag
- Spring Onions2%No flag
- Palm Oil Soy Sauce24%No flag
- Water Soybeans Salt Vinegar24%No flag
- Humectant12%No flag
- Glycerol Sugar Rice Wine Rapeseed Oil Muscovado Sugar Emulsifier12%No flag
- E471 Ground Spices6%No flag
- Ginger Star Anise Fennel Cinnamon Cloves6%No flag
- Flour Treatment Agent3%No flag
- E920 Salt Acidity Regulator3%No flag
- Malic Acid · E2963%No flag
Show original label text
Roast Duck (24%) Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Water Cucumber (11%) Hoisin Sauce (9%) (Water Muscovado Sugar Soybeans Sugar - Brown Sugar Concentrated Plum Juice Tomato Paste Cornflour Salt Black Treacle Ginger Purée - Red Chilli Purée Vegetable Oil (Sunflower/Rapeseed) Red Wine Vinegar Molasses Rice Vinegar Ground Spices (Cinnamon Fennel Ginger Aniseed Cloves) Barley Malt Vinegar (contains Gluten) Barley Malt Extract (contains Gluten) Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin). Acidity Regulator: Acetic Acid) Spinach (6%) Spring Onions (2%) Palm Oil Soy Sauce (Water Soybeans Salt Vinegar) Humectant: Glycerol Sugar Rice Wine Rapeseed Oil Muscovado Sugar Emulsifier: E471 Ground Spices (Ginger Star Anise Fennel Cinnamon Cloves) Flour Treatment Agent: E920 Salt Acidity Regulator: Malic Acid. • • •
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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