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  2. Lasagne
  3. Gastro Pub British Beef Lasagne
Gastro Pub British Beef Lasagne
M&S Gastropub·Lasagne · 29417414

Gastro Pub British Beef Lasagne

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Whole Milk29.5%—
  • Minced Beef19%—
  • Cooked Pulled Beef10%—
  • Egg Pasta10%—
  • Durum Wheat6.3%—›
  • Semolina1.9%—
  • Water0.9%—›
  • Egg0.9%—›
  • Tomatoes6.5%—›
  • Onions6.5%—›
  • Red Wine6.1%—
  • Tomato concentrate5.1%—
  • Cornish Cove Mature Cheddar Cheese4.4%—
  • Beef broth3%—
  • Water1.7%—›
  • Beef Bones0.7%—
  • Onions0.3%—›
  • Tomato Purée0.2%—
  • Carrots<0.1%—›
  • Leeks<0.1%—›
  • Garlic Parsley<0.1%—
  • Herbs<0.1%—
  • Rosemary<0.1%—›
  • Bay leaf—›
  • Thyme—›
  • Smoked Bacon—
  • Pork0.4%—›
  • Water—›
  • Curing Salt—
  • Salt—›
  • Preservative—
  • E250⚠ High
  • Antioxidant—
  • E301—
  • Brown Ale—
  • Barley—›
  • Red Leicester Cheese—
  • Red Leicester Cheese—
  • Natural Colour—
  • B-carotenes—
  • Carrots—›
  • Corn flour—›
  • Tomato Juice—›
  • Butter—›
  • Broad Bean Flour—
  • Salt—›
  • Double Cream—
  • Wheat flour—›
  • Extra Virgin Olive Oil—
  • Garlic Purée—
  • Parsley—›
  • Thyme—›
  • Mustard—
  • Modified corn starch—›
  • Rosemary—›
  • Spice—›
  • Black Pepper White Pepper—
  • Turmeric—›
  • Allspice—›
  • Bay leaf—›
Show original label text

Whole Milk, Minced Beef (19%), Cooked Pulled Beef (10%), Cooked Egg Pasta (10%) (Durum Wheat, Semolina, Water, Pasteurised Egg), Tomatoes, Onions, Red Wine, Tomato Paste, Cornish Cove Mature Cheddar Cheese (Milk) (4%), Beef Stock (Water, Beef Bones, Onions, Tomato Purée, Carrots, Leeks, Garlic Parsley, Dried Herbs (Rosemary, Bay Leaves, Thyme)), Smoked Bacon (3%) (Pork, Water, Curing Salt (Salt, Preservative: Sodium Nitrite), Antioxidant: E301) Brown Ale (Barley), Red Leicester Cheese (Red Leicester Cheese (Milk), Natural Colour: B-carotenes) (2%), Carrots, Cornflour, Tomato Juice, Butter (Milk), Broad Bean Flour, Salt, Double Cream (Milk), Wheatflour*, Extra Virgin Olive Oil, Garlic Purée, Parsley, Thyme, Dried Mustard, Modified Maize Starch, Rosemary, Ground Spices (Black Pepper White Pepper, Turmeric, Allspice), Ground Bay Leaves

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

  1. 01TOMATOCompoundNot assessed
  2. 02ONIONCompoundNot assessed
  3. 03CARROTCompoundNot assessed
  4. 04Corn flourCompoundNot assessed
  5. 05CORN GRAINCompoundNot assessed
  6. 06TOMATO JUICECompoundNot assessed
  7. 07BUTTERCompoundNot assessed
  8. 08SALTCompoundNot assessed
  9. 09WHEATCompoundNot assessed
  10. 10PARSLEYCompoundNot assessed
  11. 11THYMECompoundNot assessed
  12. 12HETASTARCHCompoundNot assessed
  13. 13ROSEMARYCompoundNot assessed
  14. 14SPICECompoundNot assessed
  15. 15BAY LEAFCompoundNot assessed

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