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Gastropub Brie And Spinach Gratin
Greenveil's read: acceptable.
- Moderate
- Potatoes25%—›
- Butternut Squash22%—›
- Whole Milk16.5%—
- Spinach11%—›
- Somerset Brie Cheese6.3%—
- Extra Mature Cheddar Cheese5.4%—
- Double Cream4%—
- Wheat flour3.3%—›
- Extra Virgin Olive Oil2.8%—
- Pumpkin Seeds1.8%—›
- Corn flour0.9%—›
- Sage Olive Oil0.5%—
- Salt0.2%—›
- Lemon Juice0.1%—›
- Parsley<0.1%—›
- Coarse Ground Black Pepper<0.1%—
- Yeast<0.1%—›
Show original label text
Potatoes (25%) ,Butternut Squash (22%) ,Whole Milk, Spinach (11%) ,Somerset Brie Cheese (Milk) (6%), Extra Mature Cheddar Cheese (Milk) (5%) , Double Cream (Milk) ,Wheatflour, Extra Virgin Olive Oil, Pumpkin Seeds, Cornflour, Sage Olive Oil , Salt, Lemon Juice, Parsley ,Coarse Ground Black Pepper, Yeast
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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