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Water Vegetable Oil (Sunflower, Rapeseed) Shea Oil Concentrated Soya Protein Soya Protein Isolate Pea Fibre Coconut Oil Cornflour Stabiliser: E461, E401 Potato Flakes. Flavourings Rice Flour Chickpea Flour Salt Dextrose Colour: Beetroot Red Ground Black Pepper. Ground White Pepper. • Sage Spice Extracts (Black Pepper Nutmeg. Ginger). Sausages filled into vegetable based casings.
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