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Galettes à Poêler Quinoa Haricot Rouge Bio
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 18 Mar 2026
Ingredients
- Vegetable25.6%No flag
- Quinoa10.8%No flag
- Deodorized sunflower oil4.9%No flag
- Flax flour3.9%No flag
- Cornmeal3.2%No flag
- Rice flakes2.8%No flag
- Thickener0.9%No flag
- Gomme d'acacia · E4140.9%No flag
Show original label text
Légumes* 25,6% (tomates*, oignons*, carottes*), haricots rouges* 17,6%, millet*, eau, quinoa* 10,8%, huile de tournesol désodorisée*, farine de lin*, semoule de maïs*, flocons de riz*, farine de riz*, épaississant: gomme d'acacia*, sel marin, épices* (0,9%), oignons en poudre*, poivre noir*, *issus de l'agriculture biologique,
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 9 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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