Declared allergens
This product declares Celery, Dairy, Soy.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Mac&cheese aux légumes d'hiver
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Sodium nitrate).
- High
Allergens
- Celery
- Dairy
- Soy
Declared on pack via Open Food Facts · updated 31 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium nitrateModerate concernReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Reducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Giant squash22%No flag
- Red cheddar11%No flag
- Cow S milk5.5%No flag
- Lactic ferments0.7%No flag
- Microbial rennet0.3%No flag
- Colour0.2%No flag
- E160a<0.1%No flag
- E160b<0.1%Low
Natural colour; occasional allergic/intolerance reactions.
- E160bi · E160b0.2%Low
Natural colour; occasional allergic/intolerance reactions.
- Dough9.7%No flag
- Durum wheat semolina pasta4.9%No flag
- Albumin d'œuf de poule élevée au sol2.4%No flag
- Antioxidant2.4%No flag
- E3302.4%No flag
- Semi skimmed milk1.2%No flag
- Garden peas1.2%No flag
- GoudaNo flag
- Cow S milkNo flag
- Lactic fermentsNo flag
- Microbial rennetNo flag
- PreservativeNo flag
- E251Moderate
Reducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
- ColourNo flag
- E160aNo flag
- Extra virgin olive oilNo flag
- Chicory fibreNo flag
- Pâte de misoNo flag
- ColourNo flag
- E101No flag
- Vegetable broth2.1%No flag
- Légumes séchés0.1%No flag
- Garlic pasteNo flag
- Extra virgin olive oilNo flag
Show original label text
22 % potiron, eau, 11 % cheddar rouge râpé (lait de vache pasteurisé, amidon de pomme de terre, sel, ferments lactiques, présure microbienne, colorants (E160a, E160b), E160b(i))], 9,7 % pâte (semoule de blé dur, eau, albumin d’œuf de poule élevée au sol), 9,7 % céleri-rave [céleri-rave, antioxydant (E330), lait demi-écrémé, 5,6% petit pois, 5,6% brocoli, 4,4 % gouda râpé [lait de vache pasteurisé, sel, amidon de pomme de terre, ferments lactiques, présure microbienne, conservateur (E251), colorant (E160a) huile de navette, huile d'olive extra vierge, amidon de mais, fibre de chicorée, pâte de miso [fèves de soja, eau, riz, sel, alcool, colorant (E101)], extrait de levure, bouillon de légumes (sel, extrait de levure, amidon de pomme de terre, légumes séchés (oignon, ail, carotte, tomate), huile de tournesol, huile de navette, épices], pâte d'ail (ail, huile de tournesol, huile d'olive extra vierge, sel, jus de citron), 0,1% persil, sel de mer, épices. Peut contenir sésame, arachides et fruits à coques.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitrateReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- SaltLow concern
- Potato StarchLow concern
3 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
18 items
Your context
Recent scans
See allProducts you open appear here on this device.