Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Mac ‘N’ Cheese Croquettes
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Macaroni pasta30%No flag
- 29 Iwater17%No flag
- Durum WHEAT semoling WHEAT flour12.7%No flag
- Niacin · E3758.3%No flag
- Thiaminl7.7%No flag
- Mozzarella cheese4.3%No flag
- Cheddar cheese1.1%No flag
- Medium fat hard cheese0.5%No flag
- Soft cheeseNo flag
- ImilkNo flag
- MILK MILK solidsNo flag
- PreservativeNo flag
- E202No flag
- Lactic culturelNo flag
- Rapeseed oil WHEAT starchNo flag
- Skimmed MILK powderNo flag
- Modified potato starch vegetable bouillonNo flag
- Potato starch maltodextrin yeast extractNo flag
- HerbsNo flag
- Spice extractl dextroseNo flag
- NUTRI ON INFORMAT Typical values as sold Energy 1114 Fat Saturates Carbohydrates Sugars Fibre Protein Salt ALLERGEN ADVICENo flag
- Including e containing glutenNo flag
- Se ingredients in CAPIT Mozzarella and heddarNo flag
- + OSTFYLLDA MAKARONKROKETTER Kroketter av makaroner i MozzarellaNo flag
- Och Chedda täckta av krispigt ströbrödNo flag
- DjupfrystNo flag
- TillagningNo flag
- För bäst resultatNo flag
- Tillaga från frystNo flag
- Tillagning i ugnNo flag
- Från frystNo flag
- Förvärm den traditionella varmluftsugnen till 220°CNo flag
- Lägg frysta kroketter på en bak CO VARMLUFTSUGNNo flag
- Tillaga i 14-16 minuterNo flag
- Vänd en ga halvvägs genom tillagningenNo flag
- Traditionell ugnNo flag
- Tillaga i 15-18 minuterNo flag
- Vändem halvvag genom tillagningen FRITERINGNo flag
- Fran frystNo flag
- Fritera i en förvärmelj 4-6 minuter VARMLUFTSNo flag
Show original label text
Macaroni pasta (29 Iwater, durum WHEAT semoling WHEAT flour (with calcium, iron. niacin, thiaminl. Mozzarella cheese (MILK) (12%), water. Cheddar cheese (MILK) (9%), medium fat hard cheese (MILK) (4%) soft cheese (4%) IMILK, cream (MILK MILK solids, salt. modified corn starch, preservative (E202). lactic culturel. rapeseed oil WHEAT starch. skimmed MILK powder. modified maize starch, salt, butter (MILK), modified potato starch vegetable bouillon [sea salt, potato starch maltodextrin yeast extract. onion powder, sugar, garlic powder, herbs, spices, spice extractl dextrose, yeast extract. NUTRI ON INFORMAT Typical values as sold Energy 1114 Fat Saturates Carbohydrates Sugars Fibre Protein Salt ALLERGEN ADVICE: allergens, including e containing gluten. se ingredients in CAPIT Mozzarella and heddar (EU and no EU Suitable for vegetar origin) + OSTFYLLDA MAKARONKROKETTER Kroketter av makaroner i Mozzarella - och Chedda täckta av krispigt ströbröd. Djupfryst. TILLAGNING: För bäst resultat. tillaga från fryst. TILLAGNING I UGN (FRÅN FRYST): Förvärm den traditionella varmluftsugnen till 220°C. Lägg frysta kroketter på en bak CO VARMLUFTSUGN: Tillaga i 14-16 minuter. vänd en ga halvvägs genom tillagningen. TRADITIONELL UGN: Tillaga i 15-18 minuter, vändem halvvag genom tillagningen FRITERING (FRAN FRYST): Fritera i en förvärmelj 4-6 minuter VARMLUFTS
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