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Pending enrichment
- Enriched macaroni product52.2%—
- Wheat flour26.4%—›
- Durum wheat flour12.9%—
- E3756.4%—
- Ferrous sulfate3.2%—›
- Thiamin mononitrate1.6%—›
- E1010.8%—
- Folic acid0.8%—›
- Whey23.9%—›
- Maltodextrin12%—›
- Palm6%—
- Soya oil3%—›
- Salt1%—›
- Cheddar1%—
- Blue cheese0.5%—›
- Pasteurised milk0.2%—
- Salt0.1%—›
- E160b<0.1%—
- Lactic ferments<0.1%—
- Enzyme<0.1%—›
- Lactose0.2%—›
- Modified taroca starch0.1%—
- Emulsifiers<0.1%—
- Acetic acid esters of mono- and diglycerides<0.1%—
- Medium chain triglycerides<0.1%—›
- Modified corn starch<0.1%—›
- Whole milk powder<0.1%—›
- E508—
- E551—
- Natural and artificial flavouring—
- E471—
- Sodium caseinate—›
- Colour—
- E171⚠ High
- E102⚠ High
- E110⚠ High
- E102⚠ High
- E110⚠ High
- E330—
- E340⚠ Low
- E270—
- E412—
Show original label text
Enriched macaroni product (wheat flour, durum wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), whey, maltodextrin, palm and/or soybean oil, salt, cheddar and blue cheeses (pasteurized milk, salt, annatto extract, cheese cultures, enzymes), lactose, modified taroca starch, emulsifiers (acetic acid esters of mono-and diglycerides, medium chain triglycerides), modified corn starch, whole milk powder, potassium chloride, silicon dioxide, natural and artificial flavor, mono - and diglycerides, sodium caseinate, color (titanium dioxide, yellow 5 lake, yellow 6 lake, yellow 5, yellow 6), citric acid, potassium phosphate, lactic acid, guar gum.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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