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Macaroni & cheese with real milk & cheese, macaroni & cheese
Greenveil's read: acceptable.
- Moderate
- Macaroni58.3%—
- Semolina wheat flour33.3%—
- E37517.5%—
- Iron7.9%—›
- Thiamin mononitrate4%—›
- E1012%—
- Folic acid2%—›
- Egg white25%—›
- Whole milk20.8%—
- Water10.4%—›
- Pasteurized process cheese spread5.2%—
- Cheddar2.6%—
- Colby cheese2.6%—
- Pasteurised milk1.3%—
- Lactic ferments0.7%—
- Salt0.3%—›
- Enzyme0.3%—›
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Cooked macaroni (semolina wheat flour [enriched with niacin, iron, thiamine mononitrate, riboflavin, folic acid], egg white), whole milk, water, pasteurized process cheese spread (cheddar and colby cheese [pasteurized milk, cheese culture, salt, enzymes]
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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