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  2. macaroni salad
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0011110032256

macaroni salad

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Macaroni51.5%—
  • Water24.2%—›
  • Semolina wheat wheat12.1%—
  • Niacin ferrous sulfate6.1%—
  • Thamine mononitrate3%—
  • E1011.5%—
  • Folic acid0.8%—›
  • Salad dressing sombean onl0.4%—
  • Water0.2%—›
  • Sugar<0.1%—›
  • Vinegar<0.1%—›
  • Egg yolks<0.1%—›
  • Modified corn starch<0.1%—›
  • Salt—›
  • Natural flavouring—
  • Mustard—
  • Paprikal water—
  • Sugar—›
  • Carrots contains 2% and less of bell peppers—
  • Bell peppers—
  • Water—›
  • Citric acd—
  • Celery pickle relish—
  • Qucumbers sugar salt xanthan gum—
  • Alum—›
  • Natural flavouring—
  • E433⚠ Low
  • Turmeric—›
  • For color onions—
  • Salt—›
  • White pepper—›
  • E415—
  • Soya oil—›
  • Mustard lour celery seed sodum ascorbate—
  • E300—
  • Potassium sorsate and sodium benzoate preservatives—
Show original label text

cooked enriched macaroni (water, semolina wheat wheat, niacin ferrous sulfate, thamine mononitrate, riboflavin, folic acid, salad dressing sombean onl, water, sugar, vinegar, egg yolks, modified cornstarch, salt, natural flavor, mustard flour, paprikal water, sugar, carrots contains 2% or less of bell peppers (bell peppers, water, citric acd), celery pickle relish (qucumbers sugar salt xanthan gum, alum, natural flavors, polysorbate 80, turmeric (for color onions, salt, white pepper, xanthan gum, soybean oil, mustard lour celery seed sodum ascorbate, ascorbic acid. potassium sorsate and sodium benzoate preservatives, contains: wheat, eggs.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02FOLIC ACIDActiveNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04ACETIC ACIDActiveNot assessed
  5. 05VINEGARCompoundNot assessed
  6. 06EGG YOLKCompoundNot assessed
  7. 07HETASTARCHCompoundNot assessed
  8. 08SALTCompoundNot assessed
  9. 09ALUMINUM HYDROXIDECompoundNot assessed
  10. 10ALUMENCompoundNot assessed
  11. 11CI 75300CompoundMinor concern
  12. 12TURMERICCompoundNot assessed
  13. 13TURMERIC OILCompoundNot assessed
  14. 14WHITE PEPPERCompoundNot assessed
  15. 15SOYBEAN OILCompoundNot assessed

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