Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 30 Mar 2026
I Macoritti Original Farina Integrale
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 30 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Soft whole wheat flour49%No flag
- Wheat flour type 038.3%No flag
- Extra virgin olive oil6.6%No flag
- High oleic sunflower oil3.1%No flag
- Barley malt extract1%No flag
Show original label text
Farina integrale di grano tenero 49%, farina di grano tenero tipo "0", olio extra vergine di oliva 6,6%, olio di semi di girasole alto oleico, sale, estratto di malto d'orzo, lievito. Può contenere tracce di soia, senape, semi di sesamo e latte.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
1 of 2 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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