Declared allergens
This product declares Fish, Mustard.
Declared on pack via Open Food Facts · updated 3 May 2025
Gourmet Barbecue Sauce, Barbecue
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Ammonia caramel).
- Critical
Allergens
- Fish
- Mustard
Declared on pack via Open Food Facts · updated 3 May 2025
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Tomato Sauce52.8%No flag
- Tomato concentrate12.7%No flag
- Yellow Mustard<0.1%No flag
- Natural flavouringNo flag
- Worcestershire SauceNo flag
- Caramel Color · E150aNo flag
- Natural flavouringNo flag
- Autolyzed YeastNo flag
- Citric Acid · E330No flag
- Bell pepperNo flag
- Xanthan Gum · E415No flag
- Contains Less Than 2% Of SpicesNo flag
- Bell pepperNo flag
- Sodium Benzoate · E211Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Potassium Sorbate · E202No flag
- To Preserve FreshnessNo flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Tomato Sauce (Water, Tomato Paste, Garlic Powder) Sugar, Distilled Vinegar, Modified Food Starch, Salt, Spice, Onion Powder, Lemon Juice, Corn Syrup, Brown Sugar, Molasses, Yellow Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice, Natural Flavors), Hot Sauce (Distilled Vinegar, Red Pepper, Salt), Worcestershire Sauce (Distilled Vinegar, Water, Sugar, Salt, Caramel Color, Natural Flavors, Autolyzed Yeast, Citric Acid, Onion Powder, Tea Extract, Cured Anchovies, Garlic Powder, Capsicum, Xanthan Gum), Contains Less Than 2% Of Spices, Capsicum, Sodium Benzoate, Potassium Sorbate (To Preserve Freshness).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
7 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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