Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Madeleines fourrées fraise
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Diphosphates).
- Moderate
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Strawberry jam19%No flag
- Glucose fructose syrup11.4%No flag
- Strawberry puree3.8%No flag
- Concentrated lemon juice1.9%No flag
- Acidity regulator0.9%No flag
- Gelling agent0.9%No flag
- Pectine · E440a0.9%No flag
- Glucose fructose syrup1.9%No flag
- Raising agent0.9%No flag
- Diphosphates de sodium · E450i0.9%No flag
- Carbonates de sodium · E5000.5%No flag
- Arome naturel Allergènes0.2%No flag
- BEURRE BLE cereales contenant du gluten fruit a coque lait oeufs soja OEUFS0.2%No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Farine de BLE, confiture de fraise 19% (sirop de glucose-fructose, puree de fraise, jus de citron concentre, correcteur d'acidite citrate trisodique, gelifiant: pectine), sucre, OEUFS 14%, huile de colza, BEURRE patissier, sirop de glucose-fructose, poudres a lever :diphosphates et carbonates de sodium (BLE), sel, arome naturel Allergènes: BEURRE BLE cereales contenant du gluten fruit a coque lait oeufs soja OEUFS.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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