Declared allergens
This product declares Dairy, Mustard.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Soupe thaï au lait de coco et au poulet
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Mustard
Declared on pack via Open Food Facts · updated 25 Mar 2026
Ingredients
- Coconut milk24.3%No flag
- Aiguillette de poulet18.4%No flag
- Rice noodles6.4%No flag
- Tapioca0.3%No flag
- Shiitake3.6%No flag
- Mung bean sprout3.6%No flag
- Tomato concentrate0.8%No flag
- Poultry fond0.4%No flag
- Meat0.3%No flag
- Jus de cuisson de volaille<0.1%No flag
- Salt from guerande<0.1%No flag
- CurryNo flag
- Thai basilNo flag
Show original label text
Eau, LAIT de coco (24,3%) (extrait de coco, eau), aiguillette de poulet origine France (18,4%), carottes (7,1%), nouilles de riz (6,4%) (farine de riz, eau) (riz, tapioca, eau, sel), champignon noir, pousse de haricots mungo, poivron rouge, poivron vert, concentré de tomate, fond de volaille (viande et jus de cuisson de volaille, sel de Guérande), gingembre (0,7%), coriandre (0,6%), sel, oignon, poireaux, amidon transformé de maïs, curry (0,2%) (dont MOUTARDE), basilic thaï, ail, citronnelle, curcuma, piment, laurier.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
15 of 17 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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