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Brochettes de porc à l'indienne
Greenveil's read: consider avoiding.
- High
- Pièce d'épaule de porc traitée en salaison61%—
- Pièce d'épaule de porc issue d'animaux élevés sans antibiotique dès la fin du sevrage58%—
- Water2.4%—›
- Salt0.6%—›
- Bell pepper20.9%—
- Cherry tomato9.1%—
- Water4.5%—›
- Colza oil2.3%—›
- Spice1.1%—›
- Salt0.6%—›
- Maltodextrin0.3%—›
- Sugar0.1%—›
- Dehydrated onion<0.1%—
- Natural flavouring<0.1%—
- Alcohol vinegar<0.1%—
- Herb—
- Dried garlic—›
- Fibre de riz—
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Pièce d'épaule de porc traitée en salaison 61% (pièce d'épaule de porc issue d'animaux élevés sans antibiotique dès la fin du sevrage 58%, eau, sel), poivrons, tomate cerise, eau, huile de colza, épices, sel, maltodextrine, sucre, oignon déshydraté, arôme naturel, vinaigre d'alcool, plantes aromatiques, ail déshydraté, fibre de riz.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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