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Ô p’tits légumes - Recette au Jambon et légumes carottes & patate douce
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 25 Mar 2026
Ingredients
- Ham52%No flag
- Chicory fibre2.2%No flag
- Natural flavouring1%No flag
- Dehydrated brothNo flag
- Jus concentré de bletteNo flag
- Piment ChipotleNo flag
- FermentsNo flag
- Porc français élevé sans antibiotique dès la fin du sevrageNo flag
- 42º jourNo flag
Show original label text
Jambon de porc (52%), carottes (21%), eau, patate douce (6,2%), oignons (4,0%), fibres de chicorée, sel, arômes naturels, fibres de pois, amidon de pois, persil (0,4%), ail (0,3%), bouillon déshydraté (jus concentré de blette, carotte, acérola), fibres de psyllium, extrait de piment Chipotle, sucre de canne, ferments. Porc français élevé sans antibiotique dès la fin du sevrage (42º jour), carottes, patate douce, oignons, persil origine UE, ail origine France.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 12 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
23 items
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