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Green Curry Soup

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Soy

Declared on pack via Open Food Facts · updated 9 Mar 2017

Ingredients

  • Coconut milk75%No flag
  • Bamboo shoots6%No flag
  • Soya oil5%No flag
  • Fresh green chilies3%No flag
  • Salt1.8%No flag
  • Garlic1.7%No flag
  • Shallot1.6%No flag
  • Sugar1.5%No flag
  • Wild ginger1.4%No flag
  • Lemongrass1%No flag
  • Basil leaf1%No flag
  • Kaffir lime leaf0.5%No flag
  • Spice0.3%No flag
  • Coriander seeds0.1%No flag
  • Cumin<0.1%No flag
  • Cardamom<0.1%No flag
  • Turmeric<0.1%No flag
  • Galangal0.1%No flag
  • Pepper0.2%No flag
Show original label text

Coconut milk 75%, bamboo shoots 6%, soybean oil 5%, fresh green chilies 3%, salt 1.8%, garlic 1.7%, shallot 1.6%, sugar 1.5%, wild ginger 1.4%, lemon grass 1%, basil leaves 1%, kaffir lime leaves 0.5%, spices (coriander seeds, cumin, cardamon, turmeric), 0.3%, galangal 0.1%, pepper 0.1%

Alerts

Declared allergens

This product declares Soy.

Declared on pack via Open Food Facts · updated 9 Mar 2017

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 7 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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