Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Cornettes à la crème
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Pasta57%No flag
- Durum wheat semolina pasta38%No flag
- Barn eggs9.5%No flag
- Modified potato starch17.5%No flag
- Vegetable oil and fat6%No flag
- Semi skimmed milk5.8%No flag
- Iodised salt2.7%No flag
- Corn maltodextrinNo flag
- FlavouringNo flag
- Acide citrique · E330No flag
- Caramelised sugarNo flag
Show original label text
57% pâtes (semoule de blé dur, farine de blé, oeuf entier de ponte au sol), amidon modifié de pommes de terre, 10% crème, graisse et huile végétales (palme, tournesol), lait partiellement écrémé, sel de cuisine iodé, 2% tomates, extrait de levure, maltodextrine de maïs, glucose, lactose, extraits d'épices, protéine de lait, arômes, ail, persil, acidifiant (acide citrique), sucre caramélisé. Peut contenir du soja, céleri et moutarde.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
7 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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