Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2025
Instant noodles
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2025
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Sulphite ammonia caramelModerate concernCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Noodles of refined wheat flour51.6%No flag
- Refined wheat flour51.6%No flag
- Lodized salt12.1%No flag
- Tumenc Find out more If a se NUT INF Ene C Thickeners3%No flag
- Acidity regulators1.5%No flag
- 5010.8%No flag
- 5000.8%No flag
- Humectant0.8%No flag
- 4510.8%No flag
- Pr TASTEMAKER0.4%No flag
- Mixed spices0.2%No flag
- Red chili pepperNo flag
- DerNo flag
- Refined wheat flourNo flag
- Refined wheat flourNo flag
- Hydrolysed groundnut proteinNo flag
- Lodized saltNo flag
- ThickenerNo flag
- 508No flag
- Flavour enhancerNo flag
- 635No flag
- Toasted flakesNo flag
- Acidity regulatorNo flag
- 330No flag
- ColourNo flag
- 150dNo flag
- MineralNo flag
- Sulphite ammonia caramel (E150D)Moderate
Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- Triphosphates (E451)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium 5'-ribonucleotides (E635)Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Show original label text
Noodles of refined wheat flour (Maida), Palm oil, lodized salt, Wheat gluten, Tumenc Find out more If a se NUT INF Ene C Thickeners (2), Acidity regulators (501 (i) & 500 (i)) and Humectant (451 (i)). Pr TASTEMAKER: Mixed spices (25.6%) (Onion powder, Coriander powder, Ginger powder, Fenugreek powder, Black pepper powder, Clove powder, Green cardamom powder, Red chilli powder, Garlic powder, Cumin powder, Aniseed powder, der & Nutmeg powder), Refined wheat flour (Maida), Hydrolysed groundnut protein, Palm oil, Starch, lodized salt, Thickener (508), Flavour enhancer (635), Toasted flakes, Acidity regulator (330), Colour (150d), Mineral and Wheat gluten.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- CuminHigh concern
- CorianderLow concern
- Ginger PowderLow concern
7 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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