Declared allergens
This product declares Celery, Dairy, Gluten.
Declared on pack via Open Food Facts · updated 13 Apr 2026
MAGGI Soupe Déshydratée Montagnarde 78g
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Celery
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 13 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Pasta23%No flag
- Durum wheat semolina pasta23%No flag
- Melted cheese8.1%No flag
- Emulsifying salts0.3%No flag
- Phosphates de sodium · E3390.3%No flag
- Flavouring1.2%No flag
Show original label text
Pâtes 23% (semoule de BLE dur), fécule de maïs, légumes 18,1% : pomme de terre 8,4%, carotte 5,6%, poireau 1,3%, CELERI-rave, oignon, épinard ; farine de BLE, FROMAGE fondu en poudre 8,1% (FROMAGE 7,1%, sels de fonte : phosphates de sodium ; petit-LAIT), CREME en poudre 6,4%, sel de cuisine, extrait de levure, protéines de LAIT, arômes (LAIT), ail, graisse de palme, persil, poivre blanc, curcuma. Peut contenir : œufs, soja, moutarde.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- GarlicLow concern
- Sunflower OilLow concern
11 of 17 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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