Declared allergens
This product declares Dairy, Fish, Gluten, Soy.
Declared on pack via Open Food Facts · updated 19 Jun 2024
Oriental Maggi Orientation Noodles
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Fish
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 19 Jun 2024
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Noodle cake52.9%No flag
- Vegetable antioxidant23.5%No flag
- 31923.5%No flag
- 508‚4515.9%No flag
- 501‚5005.9%No flag
- Vegetable gum5.9%No flag
- 4125.9%No flag
- Flavour mix sachet2.9%No flag
- Flavour enhancers1.5%No flag
- 62 6351.5%No flag
- 6311.5%No flag
- Mineral saltNo flag
- 508No flag
- FlavouringNo flag
- Iodised saltNo flag
- ColourNo flag
- Caramel iNo flag
- Vegetable fatNo flag
- AntioxidantNo flag
- 320No flag
- Citric acid · E3301.5%No flag
Show original label text
noodle cake: wheat flour, vegetable antioxidant (319)), mineral salts (508,451, 501,500), vegetable gum (412), flavour mix sachet: flavour enhancers (62 635, 631), soy sauce powder (contains soy and wheat), mineral salt (508), flavours (contains wheat and soy), onion powder, sugar, ginger, iodised salt, garlic powder, colour (caramel i) vegetable fat (antioxidant (320)), food acid (citric acid) contains: wheat and soy, fish, milk
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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