Declared allergens
This product declares Sulphites.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Puré de Batata Maggi Mousline 250 g
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Sulphites
Declared on pack via Open Food Facts · updated 31 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Iodised salt1.2%No flag
- Emulsifier0.4%No flag
- Mono- e diglicéridos de ácidos gordos · E4710.4%No flag
- Stabiliser0.2%No flag
- Difosfatos0.2%No flag
- Antioxidantes0.1%No flag
- Ácido ascórbico · E300<0.1%No flag
- Metabissulfito de sódio · E221<0.1%No flag
- Embalado em atmosfera protetora<0.1%No flag
Show original label text
Batata desidratada (98%), sal iodado, emulsionante (mono e diglicéridos de ácidos gordos), estabilizador (difosfatos), antioxidantes (ácido ascórbico, _metabissulfito_ de sódio, extratos de alecrim), curcuma. Pode conter leite. Embalado em atmosfera protetora.
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Alternatives
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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