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- Plant protein65%—
- Aufgeschlossen36.3%—
- Water14.4%—›
- Wheat protein7.2%—
- Salt7.2%—›
- Water17.5%—›
- Flavouring2.5%—
- Wheat2.5%—›
- Flavour enhancer2.5%—
- E6211.3%⚠ Moderate
- E6311.3%⚠ Low
- Salt2.5%—›
- Sugar10%—›
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Pflanzliches Eiweiß (biologisch aufgeschlossen, Wasser, _Weizenprotein_, Salz), Wasser, Aromen (mit _Weizen_), Geschmacksverstärker (Mononatriumglutamat, Dinatriuminosinat), Salz, Zucker
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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