Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 9 Mar 2026
Maggie curry noodles
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 9 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Potassium chloride · E5081.6%No flag
- Firming agents1.6%No flag
- Sodium carbonate · E500i1.6%No flag
- Potassium carbonate · E501i1.6%No flag
- Stabiliser1.6%No flag
- Guar gum · E4121.6%No flag
- Humectant1.6%No flag
- Triphosphates · E4511.6%No flag
- Flavour sachet1.6%No flag
- Anti-caking agent<0.1%No flag
- Tapioca starchNo flag
- Calcium inosinate · E633No flag
- ColoursNo flag
- FlavouringsNo flag
- Potassium chloride · E508No flag
- ThickenerNo flag
- Flavour enhancersNo flag
Show original label text
wheat flour, 61%, palm oil, salt, potassium chloride, firming agents, sodium carbonate, potassium carbonate, stabiliser, guar gum, humectant, triphosphates, flavour sachet, wheat flour, dried spices, onion, maltodextrin, garlic, anti-caking agent, acid, sugar, palm oil, tapioca starch, calcium inosinate, colours, salt, flavourings, potassium chloride, thickener, flavour enhancers, yeast extract, may contain crustaceans, fish, milk and celery
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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