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Canelones de carne con bechamel
Maheso8410705023167

Canelones de carne con bechamel

Greenveil's read: consider avoiding. Food health high · 3 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 27 Mar 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water50%No flag›
  • Pasta alimenticia25%No flag
  • Flour12.5%No flag›
  • Wheat semolina6.3%No flag›
  • Water6.3%No flag›
  • Mechanically separated meat of chicken8%No flag
  • Pork meat6%No flag
  • Vegetable oil5.5%No flag›
  • Queso Emmental3%No flag
  • Skimmed milk powder1.3%No flag
  • Modified starch0.6%No flag›
  • Onion0.3%No flag›
  • Pork breast0.2%No flag
  • Dairy<0.1%No flag
  • Lactose<0.1%No flag›
  • Milkfat<0.1%No flag›
  • Milk proteins<0.1%No flag›
  • Breadcrumbs<0.1%No flag
  • Flour<0.1%No flag›
  • Whole wheat flourNo flag
  • SaltNo flag›
  • YeastNo flag›
  • Wheat protein<0.1%No flag
  • Extracto proteico de cerdoNo flag
  • Soy proteinNo flag›
  • Pork fatNo flag›
  • SaltNo flag›
  • StarchNo flag›
  • WineNo flag›
  • Chicken brothNo flag
  • SaltNo flag›
  • MaltodextrinNo flag›
  • Chicken meatNo flag
  • Potenciadores del sabor 621No flag
  • E627Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • E631Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Chicken fatNo flag›
  • VegetableNo flag
  • OnionNo flag›
  • CarrotNo flag›
  • LeekNo flag›
  • GarlicNo flag›
  • Yeast extractNo flag›
  • Hydrolysed vegetable proteinNo flag
  • CornNo flag›
  • Girasolama naturalNo flag
  • WheyNo flag›
  • SpiceNo flag›
  • Ver tipo de aceite impreso debajo del número de loteNo flag
  • Consultar trazas de alérgenosNo flag
  • PreparaciónNo flag
  • No es necesario descongelarNo flag
  • HornoNo flag
  • Precalentar el horno hasta llegar a 220 °CNo flag
  • Retirar el envoltorio de plástico y colocar la bandeja en el horno a media alturaNo flag
  • Calentar durante 45-50 minNo flag
  • Para gratinarNo flag
  • Cambiar el fuego del horno a grill a 220 °CNo flag
  • En chelloni with béchamel sauceNo flag
  • Precooked deep frozen dishNo flag
  • IngredientsNo flag
  • WaterNo flag›
  • PastaNo flag
  • Flour and wheat semolinaNo flag
  • WaterNo flag›
  • Mechanically separated chicken meatNo flag
  • Mechanically separated pork meatNo flag
  • Vegetable oilNo flag›
  • Emmental cheeseNo flag
  • MilkNo flag›
  • Skimmed milk powderNo flag
  • Modified starchNo flag›
  • OnionNo flag›
  • Pork baconNo flag
  • Powdered milk productNo flag
  • LactoseNo flag›
  • MilkNo flag›
  • Milk fatNo flag›
  • Milk proteinNo flag›
  • BreadcrumbsNo flag
  • Flour and whole wheat flourNo flag
  • SaltNo flag›
  • YeastNo flag›
  • Textured wheat proteinNo flag
  • Pork protein extractNo flag
  • Soy proteinNo flag›
  • Pork lardNo flag
  • SaltNo flag›
  • StarchNo flag›
  • WineNo flag›
  • Dehydrated chicken brothNo flag
  • SaltNo flag›
  • MaltodextrinsNo flag
  • Dehydrated chicken meatNo flag
  • Flavor enhancersNo flag
  • E621Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • E627Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • E631Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Chicken fatNo flag›
  • Vegetable extractNo flag
  • OnionNo flag›
  • CarrotNo flag›
  • LeekNo flag›
  • GarlicNo flag›
  • Yeast extractNo flag›
  • Hydrolyzed vegetable proteinNo flag›
  • Corn and sunflowerNo flag
  • Milk wheyNo flag›
  • SpicesNo flag›
  • See type of oil printed below the batch numberNo flag
  • Check traces of allergensNo flag
  • PreparationNo flag
  • It is not necessary to defrostNo flag
  • OvenNo flag
  • Preheat the oven to reach 220 °CNo flag
  • Remove plastic wrap and place the tray in the oven at medium heightNo flag
  • Heat for 45-50 minutesNo flag
  • To gratinNo flag
  • Change the oven heat to grill at 220°CNo flag
  • Pt) canelones com bechamelNo flag
  • Prato preparado ultracongeladoNo flag
  • IngredientesNo flag
  • WaterNo flag›
  • Massa alimenticiaNo flag
  • FarinhaNo flag
  • Wheat semolinaNo flag›
  • WaterNo flag›
  • Carne de frango separada mecanicamenteNo flag
  • Carne de porco separada mecanicamenteNo flag
  • Óleo vegetalNo flag
  • Queijo EmmentalNo flag
  • LeiteNo flag
  • Leite em pó desnatadoNo flag
  • Amido modificadoNo flag
  • CebolaNo flag
  • Bacon de porcoNo flag
  • Preparado lácteo em póNo flag
  • LactoseNo flag›
  • LeiteNo flag
  • Gordura do leiteNo flag
  • Proteína do leiteNo flag
  • Pão raladoNo flag
  • Farinha y farinha integral de trigoNo flag
  • SaltNo flag›
  • FermentNo flag
  • Texturizado de proteina unto de proteina de porcoNo flag
  • Soy proteinNo flag›
  • Banha de porcoNo flag
  • SaltNo flag›
  • AmidoNo flag
  • VinhoNo flag
  • Caldo desidratado de frangoNo flag
  • SaltNo flag›
  • MaltodextrinNo flag›
  • Carne de 1 F627 F 631No flag
  • Gordura de frangoNo flag
  • Vegetable extractNo flag
  • CebolaNo flag
  • CenouraNo flag
  • Alho-poróNo flag
  • AlhoNo flag
  • Extrato de ciariasNo flag
  • Consulte y tipo de óleo impresso abaixo do númeroNo flag
Show original label text

Agua, pasta alimenticia (harina y sémola de trigo, agua), carne separada mecánicamente de pollo (8%), carne separada mecánicamente de cerdo (6%), aceite vegetal (*), queso Emmental (3%) (leche), leche desnatada en polvo, almidón modificado, cebolla, tocino de cerdo, preparado lácteo en polvo [lactosa (leche), grasa de la leche, proteínas de la leche], pan rallado (harina y harina integral de trigo, sal, levadura), texturizado de proteína de trigo, extracto proteico de cerdo, proteína de soja, manteca de cerdo, sal, almidón, vino, caldo deshidratado de pollo [sal, maltodextrinas, carne de pollo deshidratado, potenciadores del sabor 621, E 627, E 631), grasa de pollo, extracto de vegetales (cebolla, zanahoria, puerro, ajo), extracto de levadura, proteína vegetal hidrolizada (maíz y girasolama natural], suero de leche, especias. (*) Ver tipo de aceite impreso debajo del número de lote. Consultar trazas de alérgenos. Preparación: No es necesario descongelar. Horno: Precalentar el horno hasta llegar a 220 °C. Retirar el envoltorio de plástico y colocar la bandeja en el horno a media altura. Calentar durante 45-50 min. Para gratinar, cambiar el fuego del horno a grill a 220 °C. EN CHELLONI WITH BÉCHAMEL SAUCE. PRECOOKED DEEP FROZEN DISH. INGREDIENTS: water, pasta (flour and wheat semolina, water), mechanically separated chicken meat (8%), mechanically separated pork meat (6%), vegetable oil (*), Emmental cheese (3%) (milk), skimmed milk powder, modified starch, onion, pork bacon, powdered milk product [lactose (milk), milk fat, milk protein], breadcrumbs (flour and whole wheat flour, salt, yeast), textured wheat protein, pork protein extract, soy protein, pork lard, salt, starch, wine, dehydrated chicken broth [salt, maltodextrins, dehydrated chicken meat, flavor enhancers (E 621, E 627, E 631), chicken fat, vegetable extract (onion, carrot, leek, garlic), yeast extract, hydrolyzed vegetable protein (corn and sunflower), natural flavor], milk whey, spices. (*) See type of oil printed below the batch number. Check traces of allergens. Preparation: It is not necessary to defrost. Oven:Preheat the oven to reach 220 °C. Remove plastic wrap and place the tray in the oven at medium height. Heat for 45-50 minutes. To gratin, change the oven heat to grill at 220°C. PT) CANELONES COM BECHAMEL. PRATO PREPARADO ULTRACONGELADO. INGREDIENTES: água, massa alimenticia (farinha e sêmola de trigo, água), carne de frango separada mecanicamente (8%), carne de porco separada mecanicamente (6%), óleo vegetal (*), queijo Emmental (3%) (leite), leite em pó desnatado, amido modificado, cebola, bacon de porco, preparado lácteo em pó [lactose (leite), gordura do leite, proteína do leite], pão ralado (farinha e farinha integral de trigo, sal, fermento), texturizado de proteina unto de proteina de porco, proteína de soja, banha de porco, sal, amido, vinho, caldo desidratado de frango [sal, maltodextrinas, carne de 1 F627 F 631), gordura de frango, extrato vegetal (cebola, cenoura, alho-poró, alho), extrato de ciarias (*) Consulte o tipo de óleo impresso abaixo do número

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 27 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 8 not assessed

8 of 11 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

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Ingredient content

Normalized label parsed

90 items

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