Declared allergens
This product declares Fish, Gluten, Mustard, Sesame, Soy.
Declared on pack via Open Food Facts · updated 16 Jan 2026
Crunchy tuna roll wr
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Ammonia caramel).
- High
Allergens
- Fish
- Gluten
- Mustard
- Sesame
- Soy
Declared on pack via Open Food Facts · updated 16 Jan 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Sushi rice51.7%No flag
- Sushi vinegar6%No flag
- Rice vinegar1.5%No flag
- Citric acid · E3300.2%No flag
- Sorbitol · E420<0.1%No flag
- Maltitol · E965<0.1%No flag
- Hydrogenated starch hydrolysates<0.1%No flag
- Xanthan gum · E415No flag
- Raw tuna3%No flag
- Bbq sauce0.8%No flag
- Sake<0.1%No flag
- Koji<0.1%No flag
- Caramel color · E150a<0.1%No flag
- Xanthan gum · E415No flag
- Spicy mayo<0.1%No flag
- Expeller<0.1%No flag
- Brown rice syrupNo flag
- MustardNo flag
- Concentrated lemon juiceNo flag
- Red chili puree<0.1%No flag
- Red jalapeno peppers<0.1%No flag
- Citric acid · E330<0.1%No flag
- Concentrated lemon juiceNo flag
- Rice vinegarNo flag
- Xanthan gum · E415No flag
- Tempura crunchNo flag
- Non glutenNo flag
- Baking powderNo flag
- E500iiNo flag
- Tapioka sappNo flag
- Xanthan gum · E415No flag
- ShallotNo flag
- ShallotNo flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Sushi rice (water, white rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sorbitol, maltitol, hydrogenated starch hydrolysates, alcohol, salt, xanthan gum))), raw tuna, avocado, bbq sauce (soy sauce [water, wheat, soybeans, salt], cane sugar, dextrose, salted sake [rice, koji {aspergillus oryzae}, salt], corn starch, caramel color, yeast extract, xanthan gum), lettuce, cucumber, pickled ginger (ginger, water, salt, sugar, vinegar), vegan spicy mayo (expeller - pressed canola oil, water, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour, lemon juice concentrate), red chili puree (red jalapeno peppers, citric acid), water, dextrose, sesame oil, soy sauce (water, soybeans, wheat, salt), cane sugar, distilled vinegar, salt, cayenne pepper, modified corn starch, lemon juice concentrate, rice vinegar, yeast extract, cultured dextrose, xanthan gum), tempura crunch (corn starch [non gluten], rice bran oil, potato starch, rice flour, corn flour, baking powder [sodium bicarbonate, tapioka sapp], salt, xanthan gum), fried shallot (shallot, soybean oil), jalapeno pepper, seaweed.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
11 of 17 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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