Declared allergens
This product declares Gluten, Mustard, Soy.
Declared on pack via Open Food Facts · updated 3 May 2025
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Ammonia caramel).
Allergens
Declared on pack via Open Food Facts · updated 3 May 2025
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Sushi Rice (Water, White Rice, Sushi Vinegar (Sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (Kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Avocado, Carrots, Barbeque Sauce [Water, Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Dextrose, Salted Sake (Water, Rice, Koji (Aspergillus Oryzae), Salt), Modified Corn Starch, Caramel Color, Tangle Powder (Tangle Extract, Dextrin, Maltose Syrup, Salt, Sugar, Yeast Extract), Yeast Extract, Xanthan Gum], Cucumber, Green Leaf Lettuce, Pickled Ginger (Ginger, Water, Salt, Sugar, Vinegar), Garlic Mayo Sauce (Vegenaise (Canola Oil, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrated), Soy Sauce (Soy Sauce (Water, Wheat, Soybeans, Salt), Salted Sake (Water, Rice, Salt), Water, Dried Cane Syrup Vinegar, Yeast Extract), Garlic Powder), Fried Shallot (Shallot, Soybean Oil), Seaweed.
Declared allergens
This product declares Gluten, Mustard, Soy.
Declared on pack via Open Food Facts · updated 3 May 2025
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 9 ingredients yet.
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