Declared allergens
This product declares Celery, Egg, Mustard.
Declared on pack via Open Food Facts · updated 15 Mar 2026
Mayonnaise
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
- Egg
- Mustard
Declared on pack via Open Food Facts · updated 15 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Vinaigre de brandy0.6%No flag
- Vinaigre de brandy3%No flag
- Acide lactique · E2700.5%No flag
- Natural paprika flavor0.5%No flag
- Contient du CELERY0.5%No flag
- Antioxidant0.4%No flag
- Extrait de romarin · E3920.4%No flag
- Colour0.4%No flag
- Carotène · E160a0.4%No flag
Show original label text
Huile de colza, JAUNE D’OEUF 9,2%, Moutarde de Dijon 6% (eau, GRAINE DE MOUTARDE, vinaigre de brandy, sel), vinaigre de brandy, eau, sel, sel, sucre, acidifiant: acide lactique, arôme naturel de paprika, épices (contient du CELERY), antioxydant: extrait de romarin, colorant: carotène.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
4 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
13 items
Your context
Recent scans
See allProducts you open appear here on this device.