Declared allergens
This product declares Dairy, Egg, Gluten, Tree nuts.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Pain d'Épices Bonhomme Nœud Papillon
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Cochineal / carmine).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Tree nuts
Declared on pack via Open Food Facts · updated 24 Mar 2026
Ingredients
- Farine de pépins de raisins3.4%No flag
- Raising agentNo flag
- Carbonates d'ammonium carbonate acide de sodiumNo flag
- Almond pasteNo flag
- ColourNo flag
- E160cNo flag
- E161bNo flag
- E120Moderate
Insect-derived red colour; documented allergic and anaphylactic reactions.
Show original label text
Farine (_gluten_), miel, sucre, _lait_, farine de pépins de raisins, _œuf_, épices 1.2 %, poudre à lever : carbonates d'ammonium carbonate acide de sodium, pâte d'amande (sucre, _amande_ 32.3 %, sirop de sucre inverti, sirop de glucose), fécule, jus de citron, colorant: E160c E161b - E120.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 10 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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