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Moelleux raclette
Maison BolardMeals · 3033124700805

Moelleux raclette

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Annatto / bixin / norbixin).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 24 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • FROMAGE à Raclette23%No flag
  • Cow S milk13.1%No flag
  • Salt4.9%No flag›
  • Lactic ferments2.5%No flag
  • Coagulating enzyme1.2%No flag
  • Colour0.6%No flag
  • Norbixine de rocou · E160b0.3%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Preservative0.3%No flag
  • Natamycine · E2350.3%No flag
  • Lysozyme from eggs0.3%No flag
  • Cream17%No flag›
  • Whole egg17%No flag
  • Emmental11%No flag
  • Semi skimmed milk6.8%No flag
  • Potato6.1%No flag›
  • Wheat flour5.1%No flag›
  • Sunflower oil4.3%No flag›
  • Garlic3.7%No flag›
  • Salt3%No flag›
  • Spice1.5%No flag›
  • Wheat gluten1.5%No flag›
Show original label text

FROMAGE à Raclette [LAIT pasteurisé de vache (origine: France), sel, ferments LACTIQUES, enzyme coagulante, colorant: norbixine de rocou. conservateurs: natamycine - Lysozyme d'OEUF] 23%, CREME, OEUFS entiers. EMMENTAL 11%. LAIT demi-écrémé, pommes de terre déshydratées, farine de BLÉ, huile de tournesol, ail, sel, épices, GLUTEN de BLE. Traces éventuelles de CRUSTACES, POISSONS, FRUITS A COQUE, CELERI, MOUTARDE, MOLLUSQUES.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 24 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 2 low · 5 not assessed

5 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

12 items

Your context

Through your lens

Everyday use

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