Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 14 Mar 2026
La madeleine coque chocolat
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Cocoa paste6.7%No flag
- Emulsifier1.7%No flag
- Flavouring1.7%No flag
- Fresh egg13.5%No flag
- Stabiliser1.9%No flag
- Sorbitols · E4201.9%No flag
- Glycérol · E4220.9%No flag
- Raising agent0.5%No flag
- Diphosphates de sodium · E450i0.5%No flag
- Carbonates de sodium · E5000.2%No flag
- Natural vanilla flavouring0.1%No flag
- Sel fin de l'Ile de Ré<0.1%No flag
- Soin<0.1%No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
chocolat 33,3% (sucre, pâte de cacao, beurre de cacao, émulsifiant: lécithine de tournesol, arôme), farine de blé, beurre pâtissier 14,9%, œufs frais 13,5%, sucre, sirop de glucose, stabilisants: sorbitols - glycérol, poudres à lever : diphosphates et carbonates de sodium (blé), arôme naturel de vanille, sirop de sucre inverti, sel fin de l'Ile de Ré. Traces de fruits à coque et soin.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Glucose SyrupLow concern
- Invert Sugar SyrupLow concern
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
15 items
Your context
Recent scans
See allProducts you open appear here on this device.