Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Gyoza Mandu au Kimchi
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Diphosphates).
- Moderate
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 24 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Kimchi29.1%No flag
- Chinese cabbage29.1%No flag
- Red chili pepperNo flag
- Spring onionNo flag
- Dough20.6%No flag
- Soya bean paste5.2%No flag
- Tofu 5‚No flag
- Soya bean pasteNo flag
- ThickenerNo flag
- Sel de magnesiumNo flag
- Vermicelli2.9%No flag
- Tapioca flour2.3%No flag
- Red chili pepper0.3%No flag
- Emulsifier0.1%No flag
- Diphosphates · E4500.1%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Antioxidant<0.1%No flag
- Extrait riche en tocophérols · E306<0.1%No flag
- Sauce spéciale 10*2g<0.1%No flag
- Red chili pepperNo flag
Show original label text
Kimchi 29.1% (chou chinois 75 %, poudre de piment rouge, oignon vert, oignon, ail, gingembre, sel, eau), pâte 20.6% [farine de blé (_gluten_), eau, _soja_ 5,96 %, tofu 5,0 %, _soja_, eau, huile de _soja_, épaississant: sel de magnesium], oignon 4.9 %, radis 3,7%, vermicelles 2,9 %, ail 2,5 %, gingembre, huile de maïs, sauce soja [_soja_, Blé (_gluten_), eau, sel], farine de tapioca, sucre, sel, poudre de piment rouge, émulsifiant : diphosphates, antioxydant: extrait riche en tocophérols, poivre noir. Sauce spéciale 10*2g : sauce soja 52 % (_soja_, eau, sel, blé (_gluten_)), eau, vinaigre, sucre, sel, huile de piment rouge.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Asset write on fetch
Ingredient content
Normalized label parsed
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