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- Maltose50%—›
- Pâte de thé vert27%—
- Red bean11.5%—›
- Maltose5.8%—›
- Soya oil2.9%—›
- Matcha1.4%—
- E2020.7%—
- Preservative0.7%—
- Glutinous rice0.4%—
- Phosphate d'amidon acétylé0.2%—
- Sugar<0.1%—›
- Potato starch<0.1%—›
- Water<0.1%—›
- Matcha<0.1%—
- E202—
- Preservative—
- Ester d'acides gras de glycérol—
- E415—
- Thickener—
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Maltose, pâte de thé vert 27% [haricot rouge, maltose, huile de soja, poudre de matcha, sorbate de potassium (conservateur), farine de riz gluant, phosphate d'amidon acétylé, sucre, fécule de pomme de terre, eau, poudre de matcha,sorbate de potassium (conservateur), ester d'acide gras de glycérol, gomme de xanthane (épaississant)
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Per-ingredient concern · chemical identity, not food safety
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