Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Tartelette à l'abricot
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Nappage à l'abricot30%No flag
- Glucose fructose syrup15%No flag
- Concentrated juice7.5%No flag
- Purée7.5%No flag
- Flocons de pommeNo flag
- Arôme abricotNo flag
- Gelling agentNo flag
- Pectines · E440aNo flag
- Acidity regulatorNo flag
- Acide Citrique · E330No flag
- ColourNo flag
- Extrait de paprika · E160cNo flag
- Vegetable fat10%No flag
- Raising agent0.6%No flag
- Carbonates de sodium · E5000.3%No flag
- Carbonates d'ammonium · E5030.2%No flag
- Phosphates de calcium · E3410.2%No flag
Show original label text
Farine de _blé_, nappage à l'abricot 30 % [sirop de glucose-fructose, jus à base de concentré et purée 28 % (soit 8,5 % sur l'ensemble du produit), sucre, flocons de pomme, arôme abricot, gélifiant : pectines, correcteur d'acidité : acide Citrique, colorant : extrait de paprika], graisse végétale (palme), sirop de glucose, sucre, sel, poudres à lever (carbonates de sodium, carbonates d'ammonium, phosphates de calcium), noix de coco râpée, _œufs_ en poudre.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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