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Saucisson Sec Noisettes
Greenveil's read: consider avoiding.
- Critical
- Pork meat62.5%—
- Préparation pour saucissons secs18.8%—
- Lactose9.4%—›
- Spice4.7%—›
- Dextrose2.3%—›
- Sugar1.1%—›
- Garlic0.6%—›
- Preservative0.6%—
- E2520.6%⚠ Moderate
- Salt2.5%—›
- Preservative2.5%—
- E2502.5%⚠ High
- Ferment2.5%—
- Boyau naturel de porc2.5%—
- Produit soumis à dessiccation8.8%—
Show original label text
Viande de porc (origine: UE NOISETTES 4,48%, préparation pour saucissons secs (LACTOSE, épices, dextrose, sucre, ail, conservateur: nitrate de potassium), sel, conservateur: nitrite de sodium, ferment. Boyau naturel de porc. 127 g minimum de viande mise en œuvre pour 100g de produit fini. Produit soumis à dessiccation. Traces éventuelles de : gluten, soja, fruits à coques 33g
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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