Declared allergens
This product declares Egg.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Terrine de canard aux olives kalamata
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Egg
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Aiguillette de canard33%No flag
- Pork breast19.9%No flag
- Olive Kalamata6.8%No flag
- Duck liver6%No flag
- Pre fried onions3%No flag
- Couenne de porc3%No flag
- Shallot3%No flag
- Tomato concentrate0.4%No flag
- Concentrated lemon juice0.2%No flag
- Herb<0.1%No flag
- Duck meat<0.1%No flag
- Pork meat<0.1%No flag
Show original label text
Aiguillette de canard 33%, poitrine de porc, gras de porc, olive Kalamata 6,8%, foie de canard maigre 6%, oignons préfrits (oignons, huile de tournesol), OEUF, couenne de porc, échalote, fécule de pomme de terre, sel, huile de colza, concentré de tomate, jus de citron concentré, plantes aromatiques, sucre, épices. Viande de canard Origine : France, Viande de porc Origine : France
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Potato StarchLow concern
- Colza OilLow concern
3 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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